Workshops

Workshop with Chef André Lopes dedicated to Traditional Alentejo Gastronomy, where we will cook together three traditional recipes, followed by dinner accompanied by the Adega Camolas Wine.
For more information and reservations contact us through Private Message, make the reservation in the link of this event or through the email info@lxcooking.pt.

The Workshop Includes:
Workshop and Making Revenues
Dinner
Red Wines / white / rosé
Coffee and water

€ 30 / pax
22nd July 2018 from 19h to 22h30m

(minimum 4 entries)

Workshop with Chef André Lopes dedicated to Risotto, where we will cook together three different recipes of this traditional Italian dish, followed by dinner accompanied by the Wines of the Cellar Camolas.
For more information and reservations please contact us at info@lxcooking.pt.

The Workshop Includes:
– Workshop and Production of Revenues
– Dinner
– Red / white / rosé wines
– Coffee and water

19 July 2018 – 20h – 22h:30m
€ 30 / pax

(minimum 4 entries)